Lamb and pepper flatbreads with caper dressing | delicious. magazine
Pick up a pack of flatbreads and you're halfway to a fantastic weeknight feast! Load them up with seared lamb steak, red peppers and a fiery dressing.
Gnocchi with pancetta and purple sprouting broccoli | delicious. magazine
Pick up a pack of gnocchi and make this six-ingredient dinner tonight, featuring seasonal purple sprouting broccoli, salty pancetta and a splash of sherry.
Chicken with romesco sauce and garlicky greens | delicious. magazine
A super quick but flashy chicken dinner that you can whip together in 15 minutes: pan-fried chicken breasts, a sweet romesco sauce and greens.
Cheat’s chicken satay with cabbage and carrot slaw | delicious. magazine
A tub of peanut butter, a jar of curry paste and a pot of yoghurt is all you need for our cheat's satay sauce - make it in just 25 minutes.
Kimchi potato pancakes with fried eggs | delicious. magazine
Fancy pancakes for dinner? Course you do! Make midweek cooking extra exciting with these kimchi potato pancakes served with a crispy fried egg and spinach.
Speedy salmon biryani | delicious. magazine
Biryani is a fantastic, but usually time-consuming, dish so we've gone ahead and made this speedy salmon version so you can enjoy it on busy weeknights.
Easy beef stroganoff | delicious. magazine
A classic beef stroganoff is a wonderful thing. It's creamy, rich, soul-warming fare made from mushrooms, beef, soured cream and a glug of brandy.
Sticky Vietnamese-style pork stir fry | delicious. magazine
Switch up the way you use sausagemeat and make this sweet and sticky Vietnamese-style pork stir-fry! It's super speedy, fragrant and moreish.
Fisherman’s stew recipe | delicious. Magazine
You can make this easy fisherman's stew using mostly store-cupboard staples but you'd never know – it tastes so fresh and nourishing!
Turkish beef meatballs | delicious. magazine
Try out this Turkish spin on meatballs for a simple one-pan dinner which promises big, warming flavours. Plus, it's ready on the table in just 30 minutes!
Spelt, chicory and mushroom one pot recipe | delicious. Magazine
This vegan mushroom one-pot - mixing mushrooms with spelt and a sprinkling of coriander - has so much going on and will soon become a midweek favourite.
Cheese, bacon and pesto puffs recipe | delicious. Magazine
The easiest ever 5-ingredient cheese, bacon and pesto puffs! They're light and flaky and you can knock the up in just over 30 minutes!
Curried eggs on toast recipe | delicious. Magazine
Add pinch of spice to your breakfast with these curried eggs on toast. It's really inexpensive to make and could easily be adjusted to feed more people.
Sweetcorn houmous with lamb chops and tomatoes recipe | delicious. magazine
We've topped homemade sweetcorn houmous with spiced lamb chops and roasted cherry tomatoes for a quick and easy family dinner.
Zesty lime and anchovy lamb steaks recipe | delicious. magazine
We've used anchovies and lime zest to really amp up the flavour in this easy lamb steak one-pot with new potatoes – all in 30 minutes.
Tomato, spinach and black olive gnocchi recipe | delicious. magazine
A speedy supper that's ready in just 25 minutes. Use shop-bought gnocchi in this flavour-filled dinner recipe made with sun-dried tomatoes and black olives.