This is a Szechuan eggplant recipe. A little bit spicy but you can swap the chilli with bell pepper. Very easy to do and super yummy to eat. If you like eggplant, you should definitely check out this recipe!
Chinese style chicken wings, this recipe is passed down from my grandparents to my parents and then me. Whenever I cook this for parties, I always get asked for how I cook it. I was told this tastes even better than bufflao wings!