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Cheese n Onion pie. 60g/2oz butter, cut into small pieces. 60g/2oz lard, cut into small pieces. 200g/7oz self-raising flour, plus extra for dusting. pinch salt. For the filling. 25g/1oz butter. 3 onions, roughly sliced. salt and freshly ground white pepper. 250g/9oz Lancashire cheese, (1/2 Feta & 1/2 strong cheddar substitute) coarsely grated. milk, for sealing and glazing.

Cheese n Onion pie. butter, cut into small pieces. lard, cut into small pieces. self-raising flour, plus extra for dusting. For the filling. salt and freshly ground whi (pie crust uses mom)

If you like kedgeree, you'll love this one-pot pilaf recipe - perfect for an informal supper or brunch.

Smoked haddock pilaf

If you like kedgeree, you& love this one-pot pilaf recipe - perfect for an informal supper or brunch.

Explore Mediterranean flavours with Simon Hopkinson's recipe for roast peppers – perfect for antipasto or a light lunch. This meal is <a href="http://www.bbc.co.uk/food/collections/low-calorie_recipes">low calorie</a> and provides 231 kcal, 6.2g protein, 16g carbohydrate (of which 15g sugars), 16g fat (of which 2.5g saturates), 6g fibre and 1g salt per portion.

Piedmontese peppers

Piedmontese Peppers Explore Mediterranean flavours with Simon Hopkinson's recipe for roast peppers – perfect for antipasto or a light lunch.

Grilled aubergines with olive oil, garlic, parsley and feta cheese - A Simon Hopkinson recipe. I have made this several times and and I can never make enough because it is delicious. find the recipe at: http://www.bbc.co.uk/food/recipes/grilled_aubergines_with_73271

Grilled aubergines with olive oil, garlic, parsley and feta cheese

Grilled aubergines with olive oil, garlic, parsley and feta cheese - A Simon Hopkinson recipe.

baked pappardelle pasta with pancetta and porcini

Simon Hopkinson's baked pappardelle with pancetta and porcini recipe

Try Good Cook, Simon Hopkinson's baked pappardelle with pancetta and porcini. A tasty pasta bake using large ribbons of pasta

Simon Hopkinson's risotto alla parmigiana recipe - goodtoknow

Simon Hopkinson's risotto alla Parmigiana recipe

This classic Italian risotto with Parmesan cheese is creamy and full of flavour although it uses simple ingredients and it's simple to cook. We've got more risotto recipes to try

The Good Cook by Simon Hopkinson #TheHappyFoodie #Kitchen #Cookbook

Hot Chicken Salad with Sweet Mustard Dressing

Simon Hopkinson loves food and he knows how to cook it. The Good Cook is the result of over 40 years' experience and is based on Simon's belief that a good cook loves eating as much as cooking.

My mother’s cheese and onion pie | Make time for a lazy afternoon of cooking with Simon Hopkinson’s homemade cheese and onion pie recipe.

Make time for a lazy afternoon of cooking with Simon Hopkinson’s homemade cheese and onion pie recipe.

Quiche Lorraine | Recipes for quiche don’t have to be daunting – just take the time to make homemade pastry for a crispy slice of nostalgia.

Quiche Lorraine Recipes for quiche don’t have to be daunting – just take the time to make homemade pastry for a crispy slice of nostalgia.

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