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Gooey, melted cheese and crispy, golden bread make a stunning centrepiece to share with friends over drinks or as a dinner party starter - make ahead for fuss-free entertaining

Baked Camembert with bacon-wrapped breadsticks

Gooey, melted cheese and crispy, golden bread make a stunning centrepiece to share with friends over drinks or as a dinner party starter - make ahead for fuss-free entertaining

This Honey Baked Pheasant recipe is a quick dinner solution that will have your family begging for more. Try it tonight! http://www.pheasantfordinner.com/consumer/recipes/entree/honey-baked-pheasant-breasts.aspx

Honey Baked Pheasant Breasts

This Honey Baked Pheasant recipe is a quick dinner solution that will have your family begging for more. Try it tonight! http://www.pheasantfordinner.com/consumer/recipes/entree/honey-baked-pheasant-breasts.aspx

Roast pheasant breast with parsnip purée, parkin and pickled brambles by James Mackenzie

Roast pheasant breast with parsnip purée, parkin and pickled brambles

Roast pheasant breast with parsnip purée, parkin and pickled brambles by James Mackenzie

This simple pheasant recipe makes its own gravy that is delicious on mashed potatoes.

This simple pheasant recipe makes its own gravy that is delicious on mashed potatoes.

A 5-star recipe for Pheasant in Mushroom Sauce made in the crock pot made with pheasants, chicken broth, flour, Worcestershire sauce, salt, onion, garlic, cream of

Slow Cooker Pheasant in Mushroom Sauce

A 5-star recipe for Pheasant in Mushroom Sauce made in the crock pot made with pheasants, chicken broth, flour, Worcestershire sauce, salt, onion, garlic, cream of

This gorgeous wood pigeon recipe from chef Alan Murchison includes a serving of cobnuts for an ideal main at an autumnal dinner party

Wood pigeon with cobnuts

This gorgeous wood pigeon recipe from chef Alan Murchison includes a serving of cobnuts for an ideal main at an autumnal dinner party

Pheasant Terrine

Pheasant Terrine

This very rich terrine is a wonderful, prepare-ahead starter or component of a buffet spread. Alternatively serve it with pickles and good bread for a lunchtime feast.

Roast wood pigeon with black pudding and baby beets by Matt Worswick

Roast wood pigeon with black pudding and baby beets

Roast wood pigeon with black pudding and baby beets by Matt Worswick

Roast wood pigeon with black pudding and baby beets

Poached and roasted pheasant with Savoy cabbage, roast parsnips and sherry vinegar pearls

Poached and roasted pheasant with Savoy cabbage, roast parsnips and sherry vinegar pearls

recipe - Poached and roasted pheasant, savoy cabbage, roast parsnips and Maille sherry vinegar pearls

Wood Pigeon Bubble & Squeak Recipe. Perfect for the summer! Find out more on our dedicated Game-to-Eat website: http://www.gametoeat.co.uk/gte/

Wood Pigeon Bubble & Squeak Recipe. Perfect for the summer! Find out more on our dedicated Game-to-Eat website: http://www.gametoeat.co.uk/gte/

Deep-Fried Courgette Flowers Stuffed with Ricotta and Herbs

Deep-Fried Courgette Flowers Stuffed with Ricotta and Herbs

Make the most of ready-made puff pastry to create these easy vegetarian pastries filled with tender leeks and creamy goat's cheese. Serve crisp and golden with salad for lunch.

Melting leek and goat’s cheese pastries

Make the most of ready-made puff pastry to create these easy vegetarian pastries filled with tender leeks and creamy goat's cheese. Serve crisp and golden with salad for lunch.


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This Honey Baked Pheasant recipe is a quick dinner solution that will have your family begging for more. Try it tonight! http://www.pheasantfordinner.com/consumer/recipes/entree/honey-baked-pheasant-breasts.aspx

Honey Baked Pheasant Breasts

This Honey Baked Pheasant recipe is a quick dinner solution that will have your family begging for more. Try it tonight! http://www.pheasantfordinner.com/consumer/recipes/entree/honey-baked-pheasant-breasts.aspx

This simple pheasant recipe makes its own gravy that is delicious on mashed potatoes.

This simple pheasant recipe makes its own gravy that is delicious on mashed potatoes.

Dominic Chapman's pigeon salad recipe represents a lavish way to celebrate the meaty tasting pigeon. There are several processes involved in this restaurant quality dish but the end result produces a stunning salad fit for a king. Use more available ham if you can't find the variety Dominic advises.

Wood pigeon salad

Dominic Chapman's pigeon salad recipe represents a lavish way to celebrate the meaty tasting pigeon. There are several processes involved in this restaurant quality dish but the end result produces a stunning salad fit for a king. Use more available ham if you can't find the variety Dominic advises.

Roasted wood pigeon on toast

Roasted wood pigeon on toast

Cooking game on top of a thick slice of sourdough bread is a lovely rustic way to trap all of the juices. Add herbs and red wine for extra oomph

Spaghetti with wood pigeon ragù | Jamie Oliver

Spaghetti with wood pigeon ragù

Oven roasted squab pigeon with braised crispy leg and foie gras hollandaise - This Robert Thompson squab pigeon recipe uses the breasts and legs of this moist and tasty bird. Prepare the legs earlier in the day and then fry just before serving. If you are unfamiliar with butchery, ask your butcher to prepare the bird for you. This game dish requires cooking sous vide so make sure you have all the necessary equipment before you begin.

Oven roasted squab pigeon with braised crispy leg and foie gras hollandaise

Oven roasted squab pigeon with braised crispy leg and foie gras hollandaise - This Robert Thompson squab pigeon recipe uses the breasts and legs of this moist and tasty bird. Prepare the legs earlier in the day and then fry just before serving. If you are unfamiliar with butchery, ask your butcher to prepare the bird for you. This game dish requires cooking sous vide so make sure you have all the necessary equipment before you begin.

Wild Wood Pigeon Salad with winter coleslaw | Brasserie Blanc

Wild Wood Pigeon Salad with winter coleslaw | Brasserie Blanc

Pheasant recipes so we can finally eat what we got on our hunting trip

Braised Pheasants in Madeira

Colin McGurran shares an incredible pigeon with beetroot recipe with Great British Chefs

Pigeon with textures of beetroot

Colin McGurran shares an incredible pigeon with beetroot recipe with Great British Chefs

This roast wood pigeon recipe wonderfully demonstrates the brilliance and versatility of this beautiful game bird. - Andy McLeish

Roast wood pigeon with pithivier of leg, creamed curly kale and roast Jerusalem artichokes

This roast wood pigeon recipe wonderfully demonstrates the brilliance and versatility of this beautiful game bird. - Andy McLeish

Spiced Pigeon Breasts with Apple, Bacon & Squash Recipe | Abel & Cole

Spiced Pigeon Breasts with Apple, Bacon & Squash

Spiced Pigeon Breasts with Apple, Bacon & Squash Recipe | Abel & Cole

Pigeon Pie - both wartime and Medieval recipes.

Pigeon Pie - both wartime and Medieval recipes.

Pigeon Pie 10 pigeons, breasts onion celery- leek- carrot- 4 tablespoons olive oil chicken livers- pancetta- mushrooms- 7 ounces shallots, finely chopped game stock or chicken stock- peppercorns 1 sprig rosemary sage leaves- thyme- 1 lb shortcrust pastry

Khatta kabutar (Indian-style wood pigeon) recipe

Khatta kabutar (Indian-style wood pigeon) recipe

Pigeon breasts with morello cherry sauce

Pigeon breasts with morello cherry sauce

Cherry Sauce,Pigeon,Master Chef,Game,Traditional,Cherries,Gourmet,Spring,Meat