I was recently asked to get involved in a ‘fast food alternatives’ cooking challenge with Ramsay Health Care and I couldn’t wait to get involved. I love cooking, trying new food a… *** Read more at the image link.
These Baked Spinach Provolone Chicken Breasts are Low Carb and so delicious. So simple to make, just butterfly the chicken breasts, add spinach, and provolone cheese. Then just wrap it and bake. *no paprika*
This is healthier because it uses sweet potatoes and salmon as to crab and other fats fringe them where to this is baking. Delicious, family-friendly salmon and sweet potato fishcakes. Perfect for a quick and healthy dinner.