Mulled gin This makes a super-festive gift and a warming treat during winter months. It’s best made at least two weeks before drinking to allow the flavours to develop fully. Makes four bottles at just under each.
Co vařit, když pečete: řepa by se mho pact s cukrovím? Rich, velvety and vibrant, this roasted beetroot, ginger and coconut soup is there perfect winter warmer. Find this recipe and more on the Waitrose website.