- 8 hours ) Slow Cooker Lamb Tagine is a great Moroccan slow cooked lamb dish that is perfect for a horrible winter's day!
Moroccan Chicken Tangine - this looks pretty authentic. You can make your own preserved lemons by slicing them into wedges and keeping them in a salt (lots of salt) and water mixture in the fridge.
Moroccan Beef Chili ~ braised beef, seasonings, beans and more in this delicious chile; served over rice with Moroccan bread Okay enough Moroccan food.
"Keeping a well stocked pantry" would be a very generous way of describing my penchant for collecting odd ingredients. A certifiable food-shopaholic, any interesting spices, unusual beans, new stra.
Top of the World Lamb Tagine by David Tanis, head chef of Chez Panisse: A fragrant North African braised meat and sweet dish.
I think this is the chicken we had on Mother's Day at Gowanie. Moroccan Chicken Tajine recipe from Ina Garten via Food Network
Moroccan Shrimp & Vegetable Tangine with Preserved Lemons
Vegetables are stewed in an aromatic tomato sauce until succulent and tender in this recipe for Simple Vegetable Tagine.
Wanting to explore new flavors this summer while eating light and delicious meals? Try the Moroccan Fish Tagine for a dose of healthy flavor !
Add an authentic Moroccan twist to your side dish this year with this delicious carrot recipe!