Sue Dymond
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Prepare a batch of this pear, grape and pomegranate fizz to impress you New Year's Eve party guests. | Tesco More

Sangria with extra sparkle – adding Prosecco to this fruity cocktail makes it all the more special. Prepare a batch of this pear, grape and pomegranate fizz to impress you Christmas party guests.

Salty bacon, sweet apples, and caramelized Brussels sprouts are combined in this outstanding side dish of Roasted Brussels Sprouts with Apples and Bacon. Get the recipe at barefeetinthekitchen.com

Roasted Brussels Sprouts with Apples and Bacon - salty bacon, sweet apples, and caramelized brussels sprouts are combined in this outstanding side dish!

Lamb lagoto | Lamb recipes | Jamie magazine recipes

Lamb lagoto | Lamb recipes | Jamie magazine recipes

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