Get ahead of the game. Roll asparagus in prosciutto (or thinly-sliced bacon) a few hours before, and then pop the spears in a frying pan just before dinner time. Get the recipe at Eat Drink Paleo
I love long ribbons of fresh Parmesan.Spaghetti with Lemon and Parmesan by Simply Delicious. Not lemon though.
Delicious roasted aubergines (brinjals) and feta cheese cakes/fritters served with a spicy cream cheese sauce.
Komatál - Platter of Friendship - Beer, Bread, Syrup, Melon
the experimental Hungarian design workshop dombon-a-tanya created another way to share based on the origin of their informal word for “friend,” komatál.