Mary Berry's lemon and lime cheesecake is one of the simplest cheesecake recipes to make. You must use full-fat condensed milk and cream cheese for the recipe to work, as the filling won’t set if you use low-fat substitutes. This dessert is perfect for sh
Sticky, gooey and surprisingly light and easy, Mary's sticky toffee pudding is a winner. Baked in a large dish, this is a family-sized pudding, spooned out or cut into squares to serve. For this recipe you will need a 1.7-litre/3-pint ovenproof dish and an electric whisk.
The gooiest of brownies, moist and soft, and ideal as a decadent dessert to serve with ice cream. Wowwee, delicious!