Emily Hughes
Emily Hughes
Emily Hughes

Emily Hughes

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Decorating nails is an incredible art! But have you ever wondered how such a small canvas can look so creative and how big impact it can have on the whole

Image via Nail art can be easy and fun. See which nail art you should try next! Image via Best & Easy Nail Art Tutorials 2015 For Beginners & Learners Image via

Everyone loves a rainbow cake! Here are a ton of rainbow cake recipes & decorating ideas.

Everyone loves a rainbow cake! Here are a ton of rainbow cake recipes & decorating ideas. - These would be sweet for a little birthday party cake or something!

first communion hair accessories white flower crowns for

flower girl crown white flower crown first by thehoneycomb on Etsy (Bridesmaid Hair Babys Breath)

This silky smooth, super versatile vegetarian soup is perfect for a dinner party starter, everyday dinner or warming lunch - with 2 of your 5 a day

Roasted sweet potato and carrot soup. This silky smooth, super versatile vegetarian soup is perfect for a dinner party starter, everyday dinner or warming lunch - with 2 of your 5 a day

rilakkuma nails - Buscar con Google

If you’re a beginner, then this one is for you. Here comes one of the easiest nail art design ideas for beginners. There are so many creative ways to decorate your nails, and you can make them look differently every… Read more ›

Rainbow drip cake with sprinkles and lollipops on white buttercream

Rainbow drip cake with sprinkles and lollipops on white buttercream (decorating cakes rainbow)

rainbow ombre cake ❤︎ Leave a like, save this pin and follow more content if you loved this

Lady Aga October cakes October’s been a bit cray on the baking front. Whether or not they decide to publish this ombre number in pantone.

Recipe for a bright ganache glaze

This is one cake trend that has us drooling! Bakers and cake decorators Felicity & Krystle share the easiest way to make a finger-licking-good ganache that falls off cakes in the most eye-catching way(How To Make Cake Tips)

Good suggestions for making a professional cake at home.

freeze cake - bake cake and allow to cool fully, wrap each cake individually in clingfilm then in foil to seal air out, should keep fro approx. 1 mth in freezer. Thaw completely before icing.

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