Sweet and Spicy Canned Onion Marmalade - An Oregon Cottage

Sweet and Spicy Canned Onion Marmalade

Sweet and Spicy Canned Onion Marmalade recipe has so many uses and is a perfect way to preserve delicate seasonal sweet onions!

Mary Berry's Christmas chutney - It's that time of year again! After this recipe went down a storm as christmas gifts last year, I am making it again. Extractor fan is broken though so we have a very vinegary kitchen/living room. EEK!

Mary Berry's Christmas chutney

Mary Berry's Christmas chutney - It's that time of year again! After this recipe went down a storm as christmas gifts last year, I am making it again. Extractor fan is broken though so we have a very vinegary kitchen/living room.

I owe Krista a big THANK YOU for sending me this wonderful recipe for Rhubarb Cinnamon Jam.  I whipped up a batch this morning and it turned out delicious.  I love it so much, I plan on making a few more batches of this rhubarb cinnamon jam this...

Recipe: How To Make Rhubarb Cinnamon Jam

I owe Krista a big THANK YOU for sending me this wonderful recipe for Rhubarb Cinnamon Jam. I whipped up a batch this morning and it turned out delicious. I love it so much, I plan on making a few more batches of this rhubarb cinnamon jam this.

How To Make Blackberry And Apple Gin  http://larderlove.com/blackberry-and-apple-gin-fruit-infused-gin/

A super easy recipe for making your own blackberry and apple gin, perfect foodie gift for friends and family. Only takes 4 weeks to mature!

Pineapple-Mango Ghost Pepper Hot Sauce

Pineapple-Mango Ghost Pepper Hot Sauce

Pineapple-Mango Ghost Pepper Hot Sauce from Chili Pepper Madness for ghost pepper minis

Make this blackberry gin recipe ahead of Christmas with just three ingredients and it will be ready to enjoy over ice or as a dop in a glass of fizz over the festive period. It will keep for a month so label accordingly.

Few things go better with the winter cool of gin than lush sweet berries -- try this blackberry gin to give as a beautiful gift or to enjoy on your own.

Debbie Major's flavoured vodka recipe, made with ginger, cinnamon, vanilla and cloves, makes a perfect edible gift to give at Christmas time.

Spicy gingerbread vodka

Homemade Rhubarb Syrup - Simple Step-by-Step Recipe for Rhubarb Infused Simple Syrup from Tori Avey

Great GP friendlyway to enjoy rhubarb! Homemade Rhubarb Syrup - Simple Step-by-Step Recipe for Rhubarb Infused Simple Syrup . Add to club soda, tap water, plain tea or a vodka

how to make toffee vodka by Rosalilium, via Flickr

How To Make Toffee Vodka

How to make toffee vodka in this super simple tutorial. It makes for a tasty drink and a thoughtful handmade gift. Toffee vodka is great in cocktails too.

Spicy Pineapple Chutney - make a combo of this recipe and the one in the Australian Women's Weekly Preserves book

Tropical Chilli Chutney recipe One of our favourite fruits and even better if you can use fresh Pineapple and Mango. Superb accompaniment with curries! Also great with a strong cheese to help balance the flavours.

Use up a seasonal glut of fruit in a tasty homemade preserve - store it for months or present it as a gift in a rustic hamper

Gooseberry jam

Gooseberry Jam - Use up a seasonal glut of fruit in a tasty homemade preserve - store it for months or present it as a gift in a rustic hamper

Elderflower gin recipe - Me & Orla

Elderflower Gin

ELDERFLOWER GIN a recipe Ingredients: bottle of gin Around 20 elderflower heads zest of 1 lemon 4 tbsp sugar Remove blooms from stems, and add to sterilised bottle or jar. Mix in sugar & lemon zest, then pour over the gin. Leave to steep for 7 days,

How To Make Blackberry And Apple Gin http://larderlove.com/blackberry-and-apple-gin-fruit-infused-gin/

A super easy recipe for making your own blackberry and apple gin, perfect foodie gift for friends and family. Only takes 4 weeks to mature!

This no-fail blackberry vodka recipe is perfect for Christmas gifts and your cocktail cabinet but you need to start making it now!

This no-fail blackberry vodka recipe is perfect for Christmas gifts and your cocktail cabinet but you need to start making it now! Great after a heavy meal in place of dessert.

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