Chocolate Peanut Butter Coconut Bars Recipe! Peanut butter, honey, coconut and oats make up these delicious dessert bars! Gluten-free, dairy-free, and refined-sugar free. You get the taste of a decadent dessert with zero guilt!
2 cups grated or chopped fresh or frozen zucchini. 1/2 frozen banana (or add extra zucchini and a big pinch of powdered stevia). 1 cup milk (any kind). 1/2 cup cooked quinoa or whole rolled oats (raw, soaked or cooked). 2 tablespoons nut butter (pecan or almond is best). 1 tablespoon chia seeds. 1 teaspoon Pumpkin Spice Mix or 3/4 teaspoon ground cinnamon and 1/4 teaspoon of ground nutmeg.
This light and fluffy sugar free blueberry yogurt cake makes for a perfect guilt free treat, at least on a sugar front. The recipe is fairly straightforward and it doesn’t call for any unusual ingredients so why not give it a try? You may just be surprised as it tastes delicious!
This gorgeous recipe comes directly from the I Quit Sugar 8-Week Program Meal Plans to show you just how tasty it is to eat sugar-free. Filled with lots of greens, these gluten-free bacon and egg "cupcakes" are perfect for breakfast or an energy-boosting snack on the go.
The 5 best brunch recipes (that don’t include avocado toast)