Ahi Tuna Poke is a refreshing and savory Hawaiian snack, perfect for warm weather – or anytime you want to pretend you’re in a tropical paradise. Sub soy sauce with coconut aminos.
If 2015 was the year that acai bowls hit mainstream, spreading from niche juice shops and hippie-vibe cafés to Jamba Juice, poke is the bowl food to watch for in A traditional Hawaiian seafood preparation — take bite-size pieces of raw
A Hawaiian classic: Ahi poke is chunks of Ahi tuna and onions tossed in a sesame soy sauce marinade. An easy and delicious sashimi style dish.
How I miss eating raw Ahi. Time to go to the City.
My current favorite thing, right here. It's right up there! I want to faceplant into that bowl and resurface in four months…
Poke (pronounced poh-keh), a raw-fish salad, is like the hamburger of Hawaii…
consisting of rice and fish, and garnished with avocado, spring onions and radishes, this
How To Make the Best Ahi Poke — Cooking Lessons from The Kitchn