Parmesan Crusted Fish is a quick and easy fish recipe that you can prepare anytime.Tilapia is the most common fish used for this recipe, I find it really good and tasty. Preparing Parmesan Crusted Fish is hassle free.
Im always looking for ways to enjoy baked fish. This recipe works not just for pollock but for just about any fish fillet. Cook time will depend on the thickness and size of your fillets. I used frozen pollock fillets, thawed.