Chicken Pathia - A classic British Indian restaurant dish. You can now make it yourself!

Chicken Pathia

Chicken Pathia - A classic British Indian restaurant dish. You can now make it yourself! - a bit bland, perhaps i used the wrong type of peppers

South Indian Garlic Chilli Chicken - page 1 - British Indian Restaurant Recipes - Main Dishes - Curry Recipes Online - 6 page views remaining today

Restaurant Mobile App : How will it help me? Does your restaurant have a mobile app? Do you know that: Over of business have a mobile app?

This is the base curry sauce for my British Indian restaurant (BIR) style curries. It is easy to make. With this one sauce, you can make many different types of curries quickly and easily.

A Basic Curry Sauce . use as a stock and then add other ingredients to make your favourite Indian Restaurant curry

Base Curry Sauce | British Indian Restaurant Recipe | The Curry Guy

Base Curry Sauce | British Indian Restaurant Recipe | The Curry Guy

Home made curry powder is a lot better than store bought. For one thing, there aren't many curry powder producers that go to the trouble of roasting their spices. This is a must-have product for anyone wanting to make British Indian restaurant (BIR) style curries at home.

This is a picture of my homemade curry powder. The spices have been roasted and ground. Homemade curry powder is excellent for spicing up Indian curries. It is used a lot in British Indian Restaurant (BIR) style cooking.

British curry house style lamb rogan josh is quite different to authentic Indian rogan josh. I love it and I have an excellent recipe in my new cookbook "The Curry Guy". You can make British Indian restaurant style dishes at home that taste even better and cost a lot less.

So many of the classic British curry house recipes all in one hardbound cookbook. The Curry Guy is a must for all curry fans!

Madhur's Chicken Tikka Masala from Madhur Jarffrey's Curry Nation cookbook. Serve with Indian breads or rice.

Madhur's Chicken Tikka Masala

Madhur's Chicken Tikka Masala from Madhur Jarffrey's Curry Nation cookbook. Serve with Indian breads or rice. A black dal would go well with such a meal. I prefer chicken thighs but you may use breasts if you wish.

Pressure Cooker Chicken Tikka Masala with Butter Rice & Peas, made with a rich and delicious creamy tomato sauce, is Indian Comfort Food at its best. via @thisoldgalcooks

Pressure Cooker Chicken Tikka Masala with Butter Rice & Peas, made with a rich and delicious creamy tomato sauce, is a British, Indian-ish recipe.

Recipe for Chicken Balti (British Indian Restaurant style!)

Recipe for Chicken Balti (British Indian Restaurant style!)

) online from Spices of India - The UK's leading Indian Grocer. Free delivery on Chicken Balti (British Indian Restaurant style!

British Indian Restaurant Style Curry Base 640x480 The secret to making Restaurant Style Curry at home

The secret to making Restaurant Style Curry at home: British Indian Restaurant Style Curry Base

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