Preheat an oven to Place the sausages on a rack in a shallow roasting pan or broiler pan. Roast until the sausages are shiny but not yet browned, about 10 minutes. Turn the sausages over and continue roasting until cooked through, about 5 minutes more.
Simple Broiled Flank Steak with Herb Oil : Flank steak is a relatively lean cut of meat but full of flavor. This preparation is low on the fussiness factor: Put your seasoned steak on a preheated broiler pan and cook, no flipping needed.
Parmesan & Herb-Crusted Pork Chops: Tender and juicy insides surrounded by a flavorful, crispy outside. Super easy to make! - made these for dinner tonight and they were delicious! Will definitely be making them again!