Ingredients lean minced beef 1 tbsp olive oil 1 large onion, finely chopped 4 garlic cloves, crushed 2 x jars passata with basil large pinch caster sugar dried cannelloni tubes butter
This Baked Ricotta and Spinach Cannelloni (Manitotti Pasta) is made with three delicious cheeses and it's the perfect easy vegetarian comfort food!
Dinner for two people - delicious.
Delicious Beef Cannelloni - Creamy, herby, cheesy ricotta filling stuffed in pasta shells and baked in a hearty beef bolognese and topped with delicious Parmesan! The perfect family meal and easily freezable!
Learn how to make cannelloni with this step-by-step spinach and ricotta cannelloni recipe from Great British Chefs.