Chef peter joseph

Many people are sceptical about okra, as the texture can be unpleasant when overcooked, but this aloo bhindi recipe from Michelin-starred Indian chef Peter Joseph shows how to make this underrated vegetable shine.

Aloo bhindi bhujiya – okra and potatoes

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Peter Joseph creates a wonderfully fragrant vegetarian pie with a twist – two fantastic comfort foods in one, this is a fragrant vegetable biryani topped with a crisp, flaky Jus-Rol puff pastry lid. While it requires a relatively well stocked store cupboard, this curry pie recipe is simple to put together and delicious served with a cooling raita on the side.

Vegetable biryani pie

A vegetarian pie recipe from chef Peter Joseph, this biryani recipe combines two comfort foods in one – a vegetarian curry recipe and a hearty pie with puff pastry lid.

Many people are sceptical about okra, as the texture can be unpleasant when overcooked, but this aloo bhindi recipe from Michelin-starred Indian chef Peter Joseph shows how to make this underrated vegetable shine.

Aloo bhindi bhujiya – okra and potatoes

Many people are sceptical about okra, as the texture can be unpleasant when overcooked, but this aloo bhindi recipe from Michelin-starred Indian chef Peter Joseph shows how to make this underrated vegetable shine.

Learn more about Peter Joseph, the head chef of Tamarind, and discover his favourite recipes.

Peter Joseph

Learn more about Peter Joseph, the head chef of Tamarind, and discover his favourite recipes.

An indulgent lobster tail recipe from chef Peter Joseph, this Indian masala recipe poaches lobster tails in a fragrant, spiced tomato sauce, making for an easy curry recipe.

Lobster masala

An indulgent lobster tail recipe from chef Peter Joseph, this Indian masala recipe poaches lobster tails in a fragrant, spiced tomato sauce, making for an easy curry recipe.

An indulgent lobster tail recipe from chef Peter Joseph, this Indian masala recipe poaches lobster tails in a fragrant, spiced tomato sauce,…

Lobster masala

An indulgent lobster tail recipe from chef Peter Joseph, this Indian masala recipe poaches lobster tails in a fragrant, spiced tomato sauce, making for an easy curry recipe.

A refreshing side or light starter, this fruity salad from chef Peter Joseph is a signature dish on the Tamarind restaurant menu. With the crunch of apples and pumpkin seeds, soft stone fruit and a spiced, citrus dressing, it's a great recipe to spice up your salad repertoire.

Tamarind salad

This fantastic easy salad recipe from Peter Joseph is one of the signature dishes on the menu at Tamarind. Packed with stone fruit, seeds, crunchy apple and a lightly spiced sauce this healthy recipe works perfectly as a side dish or vegetarian starter.

Peter Rabbit Fondant Model by www.facebook.com/doncastercustomcakery

My customer had very set ideas about the design of this cake, with the name blocks and the bunting, and wanted to keep it very simple. I was very pleased with my Peter Rabbit model, I really improved on my last attempt at making him! Thanks for.

Peter Joseph serves up a spicy marinated sea bass recipe, playfully presented and perfect for a dinner party.

Sea bass marinated in pickled mustard seeds and turmeric

Peter Joseph serves up a spicy marinated sea bass recipe, playfully presented and perfect for a dinner party.

Peter Joseph's simple mango kulfi recipe uses condensed milk for sweetness and the vibrant flesh of the mango for a refreshing treat. A delicious Indian dessert recipe to make a sweet, fruity end to any meal.

Mango kulfi

Peter Joseph's simple mango kulfi recipe uses condensed milk for sweetness and the vibrant flesh of the mango for a refreshing treat. A delicious Indian dessert recipe to make a sweet, fruity end to any meal.

Peter Joseph serves up a spicy marinated sea bass recipe, playfully presented and perfect for a dinner party.

Sea bass marinated in pickled mustard seeds and turmeric

Peter Joseph serves up a spicy marinated sea bass recipe, playfully presented and perfect for a dinner party.

Learn how to make minted lamb chops with pickled pumpkin using Great British Chefs' recipe by Peter Joseph. Get inspired & cook with Sarson's Malt Vinegar.

Learn how to make minted lamb chops with pickled pumpkin using Great British Chefs' recipe by Peter Joseph. Get inspired & cook with Sarson's Malt Vinegar.

Monkfish recipe by Peter Joseph:

Ajwaini Macchi (Monkfish kebabs)

The secret to the incredible flavour of Peter Joseph's easy monkfish kebab recipe is the double marinade. A stunning grilled monkfish recipe which would work perfectly on the barbecue.

Khajur ka halwa (date walnut fudge)- A delicious halwa recipe from chef Peter Joesph, this date and walnut fudge recipe is served hot as a sticky, fragrant dessert – perfect with a scoop of cooling vanilla ice cream.

Khajur ka halwa

A delicious halwa recipe from chef Peter Joesph, this date and walnut fudge recipe is served hot as a sticky, fragrant dessert – perfect with a scoop of cooling vanilla ice cream.

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