These sweet and tangy Chinese Beef Meatballs with Hoisin Ginger Sauce meatballs never last long enough for leftovers, and can be kept warm in a crock pot that is set to low heat for pot lucks and special occasions.
Crab Rangoon Dip Recipe - A simple version that's just like from your favorite Chinese restaurant, this easy Crab Rangoon Dip recipe is packed with flavor with a creamy cream cheese base. Serve with wonton chips or tortilla chips for an easy appetizer rec
This Crab Rangoon recipe from Holly at Spend with Pennies makes the perfect appetizer for your next party! The recipe is simple and contains a mixture of crab, cream cheese, and seasonings that get wrapped up in a wonton wrapper and fried until crispy.
**** (bake 20 min @ instead of fry, for sauce, skip corn starch, soy sauce+rice vinegar+mirin+agave+garlic powder+sesame oil, pour into the baked stuffed eggplant directly) Chinese Stuffed Eggplant Recipe