Chocolate Meringues Kisses - 3 egg whites, at room temperature teaspoon cream of tartar cup granulated, superfine sugar teaspoon vanilla 4 tablespoons unsweetened cocoa, sifted - I suggest adding another egg and only adding 3 Tbs of cocoa powder.
This is what to do with all the whites when making creme brulee.Chocolate Swirled Meringues-whipped egg whites, a little sugar, swirled in chocolate then slow baked into a crispy cookie. Also a recap of Salzburg, Austria
These chocolate meringue cookies are a show stopper. The cookies are crispy on the outside, slightly chewy in the center and filled with a rich dark chocolate ganache. They are decadent yet light on the palate.
This is such a simple dish, made using the traditional French method . Free tutorial with pictures on how to bake a meringue in under 40 minutes by cooking and baking with caster sugar, icing sugar, and cocoa powder. Recipe posted by Aurum Press.