Pan-roast cod with confit Jersey Royals, pancetta, samphire and lemon - Graham Campbell. Seaside flavours of cod and samphire are mingled with terrestrial potatoes and pancetta for a superb main course that would be a real showstopper, whether for a dinne
Garlic Confit from food & wine. simmer the cloves with dried red chiles and fresh thyme in olive oil under tender, then pack them in the oil. Mash the garlic confit in butter and spread it on bread or slip it under chicken skin before roasting.
Garlic Confit Is the Magic Secret to Loving Any Vegetable — The Vegetable Butcher