Cooking 101: How to Cut 38 Fruits & Vegetables the Right Way - A handy video guide with cool shortcuts, pro tips from top chef's, and hacks that will even cut your cooking time down! http://stylecaster.com/how-to-cut-vegetables-and-fruit-the-right-way/

How to Cut 38 Fruits and Vegetables the Right Way

Cooking How to Cut 38 Fruits & Vegetables the Right Way - A handy video guide with cool shortcuts, pro tips from top chef's, and hacks that will even cut your cooking time down! Thank you, StyleCaster!

13 Basic Cooking Techniques Everyone Should Know

13 Basic Cooking Techniques Everyone Should Know

13 Basic Cooking Techniques Everyone Should Know - It's easier than you think. (With videos!

Cooking 101: 33 herbs and spices and what you can do with them

Cooking 101: 33 herbs and spices and what you can do with them

Printable Guide to Split Any Recipe in Half | Cooking 101 | Kitchen Hacks

Printable Guide to Split Any Recipe in Half

nice to keep handy though! VW Bug I need to remake this without the obvious ones. I mean, I need a chart for half of cup and half of cup, but, do we really need a chart to halve a half cup?

Want to simplify dinnertime?  A simple one hour batch cooking session can save you a ton of time and effort in the kitchen.  Don't miss this helpful post for practical tips on how to start batch cooking and a sample plan for your first session!

Batch Cooking 101

Want to simplify dinnertime? A simple one hour batch cooking session can save you a ton of time and effort in the kitchen. Don't miss this helpful post for practical tips on how to start batch cooking and a sample plan for your first session!

Completely Baffled by Cooking Oils? Never understood the difference between vegetable and canola? How about peanut and sesame? The confusion officially ends now.

Help, I'm Completely Baffled by Cooking Oils

21 Easy, Healthy Cooking Hacks For Lazy People Everything youve ever wanted to know about cooking oils, explained. The good kinds and the not so good kinds explained. Read up on olive oil and avocado oil and what theyre good for.

A beautiful example of basic cuts.

101: Dicing Onions Like a Pro

Knife cuts Practicum in Culinary Arts TEKS 10 (f) develop food production and presentation techniques. (h) demonstrate food preparation skills

Learn how to cook and flavor your dishes with spices with our 3 infographic guides. They'll show you some of the most common spices that are hiding in your cupboard and how to use them, what flavors they add to your dish, which spices go well together, and what spices make up your favorite ethnic flavors.

The Ultimate Guide to Spices

AMAZING spice infographic from CookSmarts! Guide to Flavoring with Spices via /cooksmarts/

For when you’re out of an ingredient: | 17 Useful Cheat Sheets Everyone Should Keep In Their Kitchen

For when you're out of an ingredient:

Turn to this substitution chart the next time you run out of an ingredient. Click through for more baking charts with the best baking tips.

How to properly store and cook with fresh herbs via @CookSmarts #flavor #herbs

Keep it Fresh with Herbs

Cooksmart's Guide to Flavoring with Fresh Herbs [Infographic]: This guide has everything you need to know about how to properly store and cook with fresh herbs. Use them to add flavor and freshness to your meals.

Love breakfast burritos? Well, you're going to love this Vegan Breakfast Burrito recipe from the Minimalist Baker's new recipe book "Everyday Cooking: 101 Entirely Plant-based, Mostly Gluten-Free, Easy and Delicious Recipes!"

The Vegan Breakfast Burrito

Well, you're going to love this Veggie Breakfast Burrito recipe from the Minimalist Baker's new recipe book "Everyday Cooking: 101 Entirely Plant-based, Mostly Gluten-Free, Easy and Delicious Recipes!

Learn to cook with online lessons and recipes at Cooking Dude

Learn to Cook 101 -- Step-by-Step Cooking Lessons for All Ages, by the Cooking Dude

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