Dongli Brewery was created to surprise and indulge patrons with a unique craft beer tasting experience. The concept delivers the expertise gained from working with traditional craft beer fermentation techniques to a contemporary and cozy gathering.
The traditional American steakhouse has had a much-needed facelift, thanks to hospitality entrepreneur Brian O’Connor, whose latest venture Maple & Ash, has just launched in Chicago’s historic Gold Coast district. Spread over two floors, an easy-go.
Not seen a copper sink before. Skye Gyngell kitchen by British Standard, Carrara marble countertop and back splash, Farrow & Ball Hague Blue Cabinets, Double Copper Sink, Photography by Alexis Hamilton