Dark Chocolate Ice Cream- Creamy and dreamy! 5 large egg yolks ¾ cup sugar ¼ cup special dark cocoa powder, measured then sifted 1 cup or 2 % milk cups heavy cream ¼ teaspoon kosher salt 1 teaspoon pure vanilla extract
Dark Chocolate Ice Cream Used milk chocolate. Froze a cup of the custard, then scraped back into the rest of the custard before adding to an already-running ice cream maker. Doesn't need alcohol; it doesn't go rock solid. Flavour is very nice.
Chocolate Covered Strawberry Milkshake Recipe - Dark Cocoa Candy Melts blend perfectly with strawberry ice cream. Top it all off with sparkling sugar, a mini chocolate doughnut and a chocolate covered strawberry