These Disco Fries are a New Jersey diner classic. Crunchy crinkle-cut fries get bathed in an easy homemade gravy and gooey mozzarella cheese. This is a sponsored conversation written by me on behalf of McCain Foods. The opinions and text are all mine. #JoyintheKitchen.
This exceptional lamb loin recipe from Chris Horridge features a wonderful combination of elements, with blushing lamb served on a bed of creamy Parmesan risotto and wilted spinach, finished off with roast shallots, wild mushrooms and olives.