My Makeup Collection! (Kate La Vie) I think looking at perfectly displayed makeup is my favourite pastime. It just fills me with joy! I’ve spent a while perfecting my makeup collection, so I thought I’d (finally!
Grilled Lime Salmon with Avocado-Mango Salsa and Coconut Rice
Ultimate roast potatoes - boil for longer than the recipe calls for - about 10 mins. Cook at 180 degrees for 1 hour and 15 minutes, turning the potatoes gently every 20 minutes, until the potatoes are golden brown and crispy all over.
Rose water flavoured pastry, filled with raspberry and lychee crème, caramelised almonds and fresh raspberries. Equipment and preparation: for this recipe you will need a piping bag, food processor and a flan tin.
Indian Sticky Chicken ~ 8 boneless, skinless chicken thighs 2 tablespoons Garam Masala 1 teaspoon smoked paprika 1 teaspoon salt ½ cup runny honey juice of 1 lemon Instructions On a sheet of baking paper, sprinkle the Garam Masala, paprika and salt and ru