ONE-POT SUGAR-GLAZED ROAST SUNDAY LUNCH This is an effortless one-pot version of Sunday lunch with all the meat and vegetables cane sugar-glazed to perfection in no time at all. And, best of all, there’s minimal washing up.
Ensure your Easter lunch is one to remember with our stunning roast lamb recipes. Keep it traditional by pairing a leg of lamb with mint and capers, or try something more unique like a fragrant Middle Eastern stuffing.
Swap your traditional roast lamb for Rick Stein's Greek slow-cooked lamb kleftiko. Roasted for over 2 hours with garlic, tomatoes, peppers and potatoes, the lamb is succulent and falls from the bone. Enjoy leftovers the next day in warm flatbread.