Homemade Lemon Curd ~ Luscious, creamy and smooth, bright sunny yellow and bursting with fresh lemony citrus flavor, our Homemade Lemon Curd recipe is made using foolproof techniques. Perfect for gift-giving as well as for everyday, Christmas holiday and special occasion desserts. It’s like sunshine on a spoon!
A Dozen Uses For Leftover Egg Yolks; Have a lot of leftover egg yolks from a baking project and don’t want to throw them away? Here are a dozen amazing (and incredible) things you can do with leftover egg yolks! http://www.annsentitledlife.com/household-tips/a-dozen-uses-for-leftover-egg-yolks/
Twelve Yolk Pound Cake is buttery and luscious! Versatile basic cake that's great with ice cream! Get the recipe> http://www.callmepmc.com/twelve-yolk-pound-cake/?utm_campaign=coschedule&utm_source=pinterest&utm_medium=Paula | CallMePMc.com&utm_content=Twelve Yolk Pound Cake:
I loved her custard tart the best, and if I went to stay there would always be one cooling on the kitchen table. Well, as long as Ryan hadn’t got there first. He had a habit of convincing Gran to give said pies to him. He used to come up with some wacky claims, and I really think Gran gave in simply for the imagination in them. - "Her Secret Past" by Victoria Blisse https://www.totallybound.com/her-secret-past
Do you love a classic Carbonara? No cream, just silky egg yolk. Well this is a classic Italian Carbonara recipe, but with a twist. Instead of spaghetti, we are using parsnip noodles. Yes, this delicious vegetable creates the perfect base for a paleo and gluten-free Carbonara. Easy 15-minute low-carb spiralizer recipe!