Empanadas, a Latin American street food staple, are very versatile. What we love about them is they can be stuffed with anything, sweet or savory â€” whatever your heart desires! Plus, empanadas can b (Mexican Desert Recipes Cups)
Mushroom and Cheese Empanadas- Mushroom cheese empanadas made with a filling of baby portobello mushrooms, shallots, balsamic vinegar, raisins and fontina cheese. Make a batch and freeze for on hand appetizers any time!