Raspberry and Mint Gin - Yummy! - This is my most requested home made make and its super simple!

Raspberry and Mint Gin

The words "home brewing" send just about every mind off in the same direction. But variety in home brewing isn't just about making a drinkable lager, or amping up the darkness and producin

Mulled gin This makes a super-festive gift and a warming treat during winter months. It’s best made at least two weeks before drinking to allow the flavours to develop fully. Makes four bottles at just under 200ml each...

Mulled gin This makes a super-festive gift and a warming treat during winter months. It’s best made at least two weeks before drinking to allow the flavours to develop fully. Makes four bottles at just under each.

How To Make Blackberry And Apple Gin  http://larderlove.com/blackberry-and-apple-gin-fruit-infused-gin/

A super easy recipe for making your own blackberry and apple gin, perfect foodie gift for friends and family. Only takes 4 weeks to mature!

Infused your own gin with festive flavours, wrap it up nice and give it to a special someone this Christmas. It's a unique and thoughtful gift that's really easy to make

Clementine, ginger and bay gin

Infuse your own gin with festive flavours, wrap it up nice and give it to a special someone this Christmas. Easy to make, it's a unique and thoughtful gift

Delicious raspberry gin recipe - will add to my summer To Do list along with a berry picking expedition!

Raspberry gin

Mix up your gin drinking habits instead of just mixing G&Ts! Check out these gin-tastic ideas to infuse prime ingredients to make refreshing summer afternoon sipping drinks.

Strawberry Black Pepper Gin and Tonic. | 17 Creative Gin And Tonic Cocktails - Mmmmmm lovely gin.

Strawberry Black Pepper Gin and Tonic.You need: Martin Miller’s Gin (you could also use a similar citrus-y gin), 4 large strawberries, black peppercorns and grinder, ice, Fever Tree tonic water (or your tonic water of choice).

BOOZY FUDGE: White chocolate gin fudge with lime zest. It's strong. (The alcohol does NOT cook out.)

3-ingredient boozy fudge: white chocolate gin fudge

BOOZY FUDGE: White chocolate gin fudge with lime zest. It's strong. (The alcohol does NOT cook out.

Use seasonal rhubarb to make a G&T with a difference, or top with soda water for a refreshing summertime drink in glorious pink

Rhubarb gin

Mix seasonal fruits with juices, wines or spirits to make refreshing drinks to enjoy during the long hot summer evenings.

Homemade microwave lemon curd is fresh, zesty and so easy to make when compared to the traditional version.  This grown up recipe adds a twist with a dash of gin for an extra layer of flavour.

Microwave Lemon Curd with Gin

Homemade microwave lemon curd is fresh, zesty and so easy to make when compared to the traditional version. This grown up recipe adds a twist with a dash of gin for an extra layer of flavour.

Make this blackberry gin recipe ahead of Christmas with just three ingredients and it will be ready to enjoy over ice or as a dop in a glass of fizz over the festive period. It will keep for a month so label accordingly.

Few things go better with the winter cool of gin than lush sweet berries -- try this blackberry gin to give as a beautiful gift or to enjoy on your own.

How to Make Your Own Gin without a distillery

How to make your own gin

Don't worry, you don't need to go breaking any distillation laws here but you will make the most wonderful, aromatic gin that you will fall in love with.

Christmas is the PERFECT excuse to have a go at making these Gin and Appletiser Cocktails!

Gin & Appletiser a refreshing Christmas Cocktail

A gin and tonic with a twist. Swap the tonic for sparkling apple juice and add cranberry ice cubes for a simple, but stunning Christmas drink. (Use something else instead of gin)

A few weeks ago I became the proud owner of about 3 kilos of Rhubarb, cut fresh from the garden.  Usually this would all go into Jam (which most of it will) but this year I really wanted to give Rh…

Alcohol Inks on Yupo

A few weeks ago I became the proud owner of about 3 kilos of Rhubarb, cut fresh from the garden. Usually this would all go into Jam (which most of it will) but this year I really wanted to give Rh…

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