This creamy mushroom and spinach gnocchi is a restaurant-worthy dinner made in one pan and ready in less than 30 minutes! White wine and parmesan cheese make this sauce amazing! A healthy balance and a guilty pleasure in one!
Shrimp and Gnocchi with Garlic Parmesan Cream Sauce - Light, airy gnocchi tossed with tender shrimp and the most amazing cream sauce you'll want to drink! Make a little extra sauce and add spinach. Season with Old Bay and shrimp boil seasoning.
Gnocchi arrabbiata with bacon and sun-dried tomatoes