Lemon Garlic Orzo with Roasted Vegetables, feta and pine nuts is packed with texture and flavor. Delicious served warm or chilled and makes fabulous leftovers or addition to a picnic, or pot luck. Vegetarian. | Pasta | Salad | Picnic
Traditional Greek Green Beans recipe (Fasolakia Giaxni)
This traditional Greek green beans recipe (Fasolakia giaxni) will amaze you! Prepare these green beans the authentic Greek way with some sweet onions and fresh, juicy tomatoes, creating an all time favorite vegetarian dish!
These are based on Suzanne Goin’s turmeric-spiced root vegetables from her wonderful new book “The A.O.C Cookbook.” I use her technique for roasting the carrots, and use the same spices she uses, but I make the dish with a little less olive oil and butter to cut down on calories Suzanne serves her mix of carrots, turnips, parsnips and rutabagas with Greek yogurt seasoned with kaffir lime juice and zest, and mint chutney