Infographic shows how to cook with every spice in your cupboard | Stylist Magazine
Customise these bean and egg bakes with your favourite ingredients. They're a great source of protein to help kick start your day in a delicious way.
Sausage and mash bake on www.goodtoknow.co.uk/recipes/499092/sausage-mash-bake
Use up leftover chicken in this rustic soup with garlic cream and cheesy scones on the side
Spanish Baked Eggs Recipe : Food Network UK
Mushroom, Spinach & Chickpea Curry - Fab Food 4 All
Choose dry-cured, thinly sliced bacon for this dish - the crisp texture works well with the firm, meaty monkfish.
Slimming Eats Honey Garlic Shrimp - dairy free, gluten free, paleo, Slimming World (SP) and Weight Watchers friendly
Ring the changes with these chestnut, butternut squash and leek pasties. Perfect for a warming autumn lunch or picnic.
Asian Street Fries Recipe : Guy Fieri : Food Network