3/29/16 - Mick Loved it. I needed pound the chix 1st. Hellman's Chicken

Hellmann’s Parmesan Crusted Chicken

Make the most of the great taste of Hellmann’s Mayonnaise by using it in  a wide variety of recipes from traditional favorites to the latest creations.

Savory Onion-Crusted Chicken

Make the most of the great taste of Hellmann’s Mayonnaise by using it in a wide variety of recipes from traditional favorites to the latest creations.

1 LB Penne Pasta- cooked and drained  3 large chicken breasts shredded (I like to use a rotisserie chicken)  1/2 Cup Italian dressing  2 1/2 Cups of mayonnaise (I use Helmans)  1/2 Cup of sour cream  1/2 Cup finely diced onions  1 Cup diced tomatoes or cherry tomatoes cut in half  1 1/2 Cups of shredded Parmesan or Romano cheese  1 Tablespoon dill weed  1 teaspoon salt  1 teaspoon pepper  2 Tablespoons fresh or dried parsley

1 LB Penne Pasta- cooked and drained 3 large chicken breasts shredded (I like to use a rotisserie chicken) 1/2 Cup Italian dressing 2 1/2 Cups of mayonnaise (I use Helmans) 1/2 Cup of sour cream 1/2 Cup finely diced onions 1 Cup diced tomatoes or cherry tomatoes cut in half 1 1/2 Cups of shredded Parmesan or Romano cheese 1 Tablespoon dill weed 1 teaspoon salt 1 teaspoon pepper 2 Tablespoons fresh or dried parsley

Hellmann's Parmesan Crusted Chicken (Low-fat Version)

Hellmann's Parmesan Crusted Chicken (Low-fat Version)

Hellmann's Parmesan Crusted Chicken (Low-fat Version)- so maybe not the healthiest, but I was at Humberts the other day and a lady was telling me about this recipe- she was right- kids LOVE it!

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