Japanese vegetarian recipes

vegan version of yasai katsu curry with crispy slices of sweet potato and aubergine with an aromatic curry sauce, plain rice and a simple green salad.  | @KlearlyKirsty

Vegan katsu curry

Yasai Katsu Curry - crispy slices of sweet potato and aubergine with an aromatic curry sauce, plain rice and a simple green salad. --> avec un curry japonais

This teriyaki tofu requires only 5 ingredients, 1 pan, and 15 minutes! Cn use honey instead

Easiest Vegan Teriyaki Tofu

This teriyaki tofu requires only 5 ingredients, 1 pan, and 15 minutes! It's super easy yet it's soooo delicious!

I always wanna make homemade ramen but the ingredient lists are always so extensive... Someday

Vegan ramen with grilled vegetables and tofu

A healthy vegetarian ramen bowl filled with oodles of noodles, piled high with grilled vegetables and some crispy tofu to top it all off. It's vegan and gluten free using rice noodles

Onigirazu (Sushi Sandwich) // nori seaweed sheets, sushi rice, avocado, baby spinach, red cabbage, sriracha, vegan mayonnaise, firm tofu, soy sauce, aquafaba, panko breadcrumbs, plain or cornflour, sweet potato, maple syrup, sesame oil, rice vinegar, garlic clove

Onigirazu (sushi sandwich)

Onigirazu (sushi sandwich) - Lazy Cat Kitchen - this would be amazing with my baked gochujang tofu!

Vegan Japanese curry is a thick, stew-like dish with chunky vegetables and slightly sweet undertones. It’s incredibly easy to make and immensely satisfying, especially on a chilly autumn or winter evening. Making Japanese curry from scratch is not complicated at all and allows you full control over the spiciness and flavour profile of your finished dish.

Vegan Japanese Curry

Vegan Japanese curry is a thick, stew-like dish with chunky vegetables and slightly sweet undertones. It’s incredibly easy to make and immensely satisfying, especially on a chilly autumn or winter eve

Light and crispy vegetable tempura makes an ideal dinner party appetizer. It's easy to make, vegan and can easily be made gluten-free too.

Vegan tempura

Vegan tempura is a tasty gluten-free dish, ideal as a dinner party starter. It's crispy and light despite a completely eggless batter.

Miso glazed aubergine or nasu dengaku - Lazy Cat Kitchen

Miso glazed aubergine or nasu dengaku

Miso glazed aubergine or nasu dengaku is a naturally vegan and gluten-free Japanese-inspired meal. It pairs up nicely with rice and stir-fried greens.

Gomae (or Gomaae) is a Japanese style spinach salad that is dressed with a sesame dressing. It's a healthy vegetarian recipe that is easy to make and eat.

Gomae (Japanese Spinach Salad)

Salad Recipes Gomae (or Gomaae) is a Japanese style spinach salad that is dressed with a sesame dressing. It's a healthy vegetarian recipe that is easy to make and eat.

15 MINUTE YAKISOBA

15 Minute Yakisoba

This Tenderstem & Cucumber Soba Noodle Salad is a perfect lunchbox filler, with nutty noodles, a crunchy peanut sauce, and Tenderstem with garlic & ginger.

Tenderstem & Cucumber Soba Noodle Salad

This Tenderstem & Cucumber Soba Noodle Salad is a perfect lunchbox filler, with nutty noodles, a crunchy peanut sauce, and Tenderstem with garlic & ginger.

#yasaichillimen is a simple #japanese #fusion dish inspired by #wagamama…

Wagamama’s yasai chilli men

yasai chilli men is a simple japanese fusion dish inspired by wagamama…

How to make your own easy rainbow sushi - simple vegetarian sushi idea - perfect for kids lunch boxes - Eats Amazing UK

Rainbow Vegetable Sushi

How to make your own rainbow sushi. The mini Wongs love cucumber sushi so we will give this a whirl I think. Extra mini Wong points for the no-mayo recipe!

Vegan Matcha Coconut Tarts

Vegan matcha coconut tarts

Vegan matcha coconut tarts are hard to beat. They're silky smooth, creamy and indulgent. They are gluten-free and refined-sugar free too.

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