An iconic Greek dish, spanakopita, or phyllo pie with spinach and feta, is on the menu of just about every Greek and Greek-American restaurant. But for all its renown, what is typically served up is a disappointingly bland jumble of ingredients. We knew we could do better, and make the dish worth the effort.

An iconic Greek dish, spanakopita, or phyllo pie with spinach and feta, is on the menu of just about every Greek and Greek-American restaurant. But for all its renown, what is typically served up is a disappointingly bland jumble of ingredients. We knew we could do better, and make the dish worth the effort.

Gather round, everybody, it’s taco time! We encourage you to make a self-serve taco bar using this recipe’s ingredients and let all of your hungry eaters fill their tortillas just the way they like. There’s no shortage of fixings to choose from: chopped chicken coated in Mexican-style spices, a sweet and succulent pineapple salsa, a pepper and onion jumble, and slices of cool and crisp radish.

Chicken Pineapple Party Tacos with Bell Peppers and Fresh Radishes

Gather round, everybody, it’s taco time! We encourage you to make a self-serve taco bar using this recipe’s ingredients and let all of your hungry eaters fill their tortillas just the way they like. There’s no shortage of fixings to choose from: chopped chicken coated in Mexican-style spices, a sweet and succulent pineapple salsa, a pepper and onion jumble, and slices of cool and crisp radish.

Fall Jumble quilt. It started with the birds. My niece suggested the leaves. The other blocks just seemed to fit. The solid blocks are "a place for the eyes to rest".

Fall Jumble quilt. It started with the birds. My niece suggested the leaves. The other blocks just seemed to fit. The solid blocks are "a place for the eyes to rest".

An iconic Greek dish, spanakopita, or phyllo pie with spinach and feta, is on the menu of just about every Greek and Greek-American restaurant. But for all its renown, what is typically served up is a disappointingly bland jumble of ingredients. We knew we could do better, and make the dish worth the effort.

An iconic Greek dish, spanakopita, or phyllo pie with spinach and feta, is on the menu of just about every Greek and Greek-American restaurant. But for all its renown, what is typically served up is a disappointingly bland jumble of ingredients. We knew we could do better, and make the dish worth the effort.

I just love these little jumble wumbles! But seriously, these are an all-in-one cookie. That’s my kind of cookie. I originally tried a jumble nut cookie from Whole Foods and just knew I had to make some at home! You have the chocolate chips, nuts, raisins, oatmeal and delicious cookie base all in one perfect, Read More

Jumble Chip Cookies

I just love these little jumble wumbles! But seriously, these are an all-in-one cookie. That’s my kind of cookie. I originally tried a jumble nut cookie from Whole Foods and just knew I had to make some at home! You have the chocolate chips, nuts, raisins, oatmeal and delicious cookie base all in one perfect, Read More

An iconic Greek dish, spanakopita, or phyllo pie with spinach and feta, is on the menu of just about every Greek and Greek-American restaurant. But for all its renown, what is typically served up is a disappointingly bland jumble of ingredients. We knew we could do better, and make the dish worth the effort.

An iconic Greek dish, spanakopita, or phyllo pie with spinach and feta, is on the menu of just about every Greek and Greek-American restaurant. But for all its renown, what is typically served up is a disappointingly bland jumble of ingredients. We knew we could do better, and make the dish worth the effort.

An iconic Greek dish, spanakopita, or phyllo pie with spinach and feta, is on the menu of just about every Greek and Greek-American restaurant. But for all its renown, what is typically served up is a disappointingly bland jumble of ingredients. We knew we could do better, and make the dish worth the effort.

An iconic Greek dish, spanakopita, or phyllo pie with spinach and feta, is on the menu of just about every Greek and Greek-American restaurant. But for all its renown, what is typically served up is a disappointingly bland jumble of ingredients. We knew we could do better, and make the dish worth the effort.

Whether it's a potato masher, a bunch of Tupperware lids, or just a jumble of nonsense, there's almost always something junking up a drawer. Not these, though!

The 10 Most Organized Drawers on the Internet — Organizing Tips from

Whether it's a potato masher, a bunch of Tupperware lids, or just a jumble of nonsense, there's almost always something junking up a drawer. Not these, though!

It’s not just cilantro-and-mint salad, of course There is parsley as well, and also arugula and baby lettuce: a jumble of herbs and soft greens lightly dressed with lime juice and oil It’s a terrific salad to serve as a foil to spicy food, or to sprinkle on a taco as kind of green-ish version of pico de gallo.

Cilantro-and-Mint Salad

It’s not just cilantro-and-mint salad, of course There is parsley as well, and also arugula and baby lettuce: a jumble of herbs and soft greens lightly dressed with lime juice and oil It’s a terrific salad to serve as a foil to spicy food, or to sprinkle on a taco as kind of green-ish version of pico de gallo.

vest of wool dyed with rusty bottle tops and leaves striped cotton backing and vintage buttons

vest of wool dyed with rusty bottle tops and leaves by aForager, love details

Jumble Bells: Just in case you're

Jumble Bells: Just in case you're

NYT Cooking: It’s not just cilantro-and-mint salad, of course. There is parsley as well, and also arugula and baby lettuce: a jumble of herbs and soft greens lightly dressed with lime juice and oil. It’s a terrific salad to serve as a foil to spicy food, or to <a href="https://cooking.nytimes.com/recipes/1018991-slab-bacon-tacos-with-burned-scallion-crema">sprinkle on a taco</a> as kind of green-ish...

Cilantro-and-Mint Salad

NYT Cooking: It’s not just cilantro-and-mint salad, of course. There is parsley as well, and also arugula and baby lettuce: a jumble of herbs and soft greens lightly dressed with lime juice and oil. It’s a terrific salad to serve as a foil to spicy food, or to <a href="https://cooking.nytimes.com/recipes/1018991-slab-bacon-tacos-with-burned-scallion-crema">sprinkle on a taco</a> as kind of green-ish...

An iconic Greek dish, spanakopita, or phyllo pie with spinach and feta, is on the menu of just about every Greek and Greek-American restaurant. But for all its renown, what is typically served up is a disappointingly bland jumble of ingredients. We knew we could do better, and make the dish worth the effort.

An iconic Greek dish, spanakopita, or phyllo pie with spinach and feta, is on the menu of just about every Greek and Greek-American restaurant. But for all its renown, what is typically served up is a disappointingly bland jumble of ingredients. We knew we could do better, and make the dish worth the effort.

Accusations that our unfocused MIST1116 artpack included "everything and the kitchen sink" would have been ... well justified! This @dianesmithers photo isn't just a jumble of 3d models and CAD assets it's a pile of Habitat for Humanity construction supplies that an artist's keen eye can also identify as a splendid and absurd abstract composition.  If graphics enthusiasts can fetishise teapots why not take a turn toward the Dada readymade and also celebrate the trappings of indoor plumbing?

Accusations that our unfocused MIST1116 artpack included "everything and the kitchen sink" would have been ... well justified! This @dianesmithers photo isn't just a jumble of 3d models and CAD assets it's a pile of Habitat for Humanity construction supplies that an artist's keen eye can also identify as a splendid and absurd abstract composition. If graphics enthusiasts can fetishise teapots why not take a turn toward the Dada readymade and also celebrate the trappings of indoor plumbing?

Shelves are a prime place to stack sweaters and jeans, but without a little support, the stacks can become haphazard. Prevent the jumble with high-sided, low front bins like these from Great Useful Stuff. "If you need something from the bottom of the stack, just pull down the Velcro front," Smallin Kuper says.

Best Closet Features

Shelves are a prime place to stack sweaters and jeans, but without a little support, the stacks can become haphazard. Prevent the jumble with high-sided, low front bins like these from Great Useful Stuff. "If you need something from the bottom of the stack, just pull down the Velcro front," Smallin Kuper says.

NYT Cooking: It’s not just cilantro-and-mint salad, of course. There is parsley as well, and also arugula and baby lettuce: a jumble of herbs and soft greens lightly dressed with lime juice and oil. It’s a terrific salad to serve as a foil to spicy food, or to sprinkle on a taco as kind of green-ish version of pico de gallo.

Cilantro-and-Mint Salad

NYT Cooking: It’s not just cilantro-and-mint salad, of course. There is parsley as well, and also arugula and baby lettuce: a jumble of herbs and soft greens lightly dressed with lime juice and oil. It’s a terrific salad to serve as a foil to spicy food, or to sprinkle on a taco as kind of green-ish version of pico de gallo.

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