Japanese Potato To Food with Love: Gamja Jorim (Potato Side Dish) (this was FANTASTIC. Everyone loved it. I put too much water so it wasn't as sticky as it should've been but the flavor was excellent. This is my new favorite potato side dish!
Korean potato fritters (Gamjajeon) is so simple to make yet so delicious. It makes a great snack or side dish/appetizer. With a crispy skin and a soft potato inside, you won't be able to stop eating them. I like sweet potatoes too.
Sweet n’ Spicy Braised Potatoes Korean Style, add less soy and brown sugar. Add 1 tbsp of honey and replace red pepper with sliced jalepenos. Try adding carrots and a dried shiitake for added flavor. not low carb, but i love these!
20 Burger Recipes That You Would Actually Eat Many people want to "eat healthy" and think that means giving up their favorite foods, like burgers. Well, here are 20 burger recipes that prove that wrong.