Mexican Family Recipes: CAMARONES A LA DIABLA: FINGER-LICKIN' GOODNESS!

CAMARONES A LA DIABLA chiles huajillo (dried) chiles de arbol (dried) lbs. of uncooked shrimp oranges -bottle of ketchup (aka salsa catsup) stick of butter or 2 garlic cloves, according to your liking -salt -teaspoon of Worcestershire sauce

Shrimp a la Diabla       2 Guajillo chile peppers, 5 Arbol chile peppers,5 Serrano chile peppers,1 28-oz Can tomato puree,1 Stick of butter,1 Medium onion, finely chopped,1/2 Head of garlic, minced, 2 Lbs prawns, peeled and de-veined, tail intact.Salt to taste

Recipes/Recata by Alana's Kitchen/Cocina: Shrimp a la Diabla- Deviled Shrimp One of my favorites! I love it super spicey!

Camarones a la Diabla, or Mexican Deviled Shrimp, is spicy food at its best. This Mexican recipe promises to give a good kick to your dinner. Often served with white rice, lime, and a tall glass of water to tame the heat. By Mama Maggie’s Kitchen

Camarones a la Diabla, or Mexican Deviled Shrimp, is spicy food at its best. This Mexican recipe promises to give a good kick to your dinner. Often served with white rice, lime, and a tall glass of water to tame the heat. By Mama Maggie’s Kitch

Camarones a La Diabla (Diablo Shrimp) | Hispanic Kitchen

Camarones a la Diabla (Diablo Shrimp)

Camarones a La Diabla. Can make with chicken instead it is so yummy

Camarones a La Diabla

With succulent shrimps cooked in a fiery, smoky pepper sauce, these Camarones a la Diabla are sure to rock your taste buds. They're call deviled shrimps for good reason! via @lalainespins

Camarones a la Diabla

With succulent shrimps cooked in a fiery, smoky pepper sauce, these Camarones a la Diabla are sure to rock your taste buds. They're call deviled shrimps for good reason! via /lalainespins/

#Mexicanfood: Camarones a la diabla estilo Sinaloa #comidamexicana http://allrecipes.com.mx/receta/1257/camarones-a-la-diabla-estilo-sinaloa.aspx?o_is=Hub_TopRecipe_3

Camarones a la diabla estilo Sinaloa

Receta de Salchichas a la Diabla (Deviled Sausages) 12 or so sausages of your choice (looks like franks in the photo) 1 can of chipotle chiles, 2 med white onions, 5 t seasoning sauce (Maggi or similar), 1 sprig of parsley for garnish, 3 T corn oil, 50 ml pineapple juice

Salchichas a la Diabla

Receta de Salchichas a la Diabla (Deviled Sausages) 12 or so sausages of your choice (looks like franks in the photo) 1 can of chipotle chiles, 2 med white onions, 5 t seasoning sauce (Maggi or similar), 1 sprig of parsley for garnish, 3 T corn oil, 50 ml pineapple juice

Mexican Deviled Chicken (or Pollo a la Diabla) is a Mexican food favorite. Delicious, flavorful, and not too spicy. Serve with a side of rice, salad, and enjoy! By Mama Maggie’s Kitchen

Mexican Deviled Chicken (or Pollo a la Diabla) is a Mexican food favorite. Delicious, flavorful, and not too spicy. Serve with a side of rice, salad, and enjoy! By Mama Maggie’s Kitch

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