Slow Cooker Lamb Tagine is a great Moroccan slow cooked lamb dish that is perfect for a horrible winter's day!

Slow Cooker Lamb Tagine

Lamb, squash & apricot tagine recipe - Recipes - BBC Good Food

Lamb, squash & apricot tagine

Lamb, squash & apricot tagine - A Moroccan mainstay, this slow-cooked casserole is flavoured with cinnamon and ras-el-hanout spices

Moroccan lamb with apricots, almonds & mint  This hearty and healthy stew is perfect to share with your friends and family

Moroccan lamb with apricots, almonds & mint

Moroccan Lamb with Apricots - Simple, easy and always a favorite amongst guests. I would make this but have to leave out the broccoli, just doesn't seem to fit & my husband can't eat it (allergic) anyways, but this does sound good.

Apricot Lamb Tagine (pad with chickpeas, and add ground/ slivered almonds) just stick all the ingredients in slow cooker on low for 8 hours.

Apricot Lamb Tagine

Apricot lamb tagine served on a bed of light and fluffy whole wheat couscous and garnished with some chopped cilantro and pistachios

Slow Cooker Lamb Tagine is a great Moroccan slow cooked lamb dish that is perfect for a horrible winter's day!

Slow Cooker Lamb Tagine

Lamb Tagine with Chickpeas and Apricots Recipe  | Epicurious.com

Lamb Tagine With Chickpeas and Apricots

Slow Cooker Lamb Tagine is a great Moroccan slow cooked lamb dish that is perfect for a horrible winter's day!

Slow Cooker Lamb Tagine

Slow Cooker Lamb Tagine is a great Moroccan slow cooked lamb dish that is perfect for a horrible winter's day!

Moroccan Lamb Stew Recipe | The Mediterranean Dish. A comforting lamb stew, spiced Moroccan-style and cooked to tender perfection with potatoes, carrots and chickpeas. Recipe comes with braising and slow-cooker instructions. See the recipe on TheMediterraneanDish.com

Easy Moroccan Lamb Stew

Moroccan Lamb Stew Recipe The Mediterranean Dish. A comforting lamb stew, spiced Moroccan-style and cooked to tender perfection with potatoes, carrots and chickpeas. Recipe comes with braising and slow-cooker instructions. See the recipe on TheMediterra

Slow Cooked Lamb Shanks in Red Wine Sauce - a classic recipe, meltingly tender meat and a rich red wine based gravy. Easy to make!

Slow Cooked Lamb Shanks with Red Wine Sauce

Slow Cooked Lamb Shanks in Red Wine Sauce - a classic recipe, meltingly tender meat and a rich red wine based gravy. Easy to make with Cabernet Sauvignon or Merlot

Slow Cooker Moroccan Chicken - this easy and flavorful crock pot meal will become a new family favorite! Get the recipe on RachelCooks.com!

Slow Cooker Moroccan Chicken - this easy and flavorful crock pot meal will become a new family favorite!

Turkish Lamb pilau  Serve up a basmati rice one pot flavoured with cinnamon, mint and apricot, studded with tender lamb (can also be done in a slow cooker / crockpot)

Turkish lamb pilau

Turkish Lamb pilau Serve up a basmati rice one pot flavoured with cinnamon, mint and apricot, studded with tender lamb (can also be done in a slow cooker / crockpot). Don't use any pine nuts or almonds

Port Braised Lamb Shanks - easy to make slow cooked lamb shanks in an incredible port wine sauce! http://www.recipetineats.com

Port Braised Lamb Shanks

Braised lamb shanks slow cooked in an incredible port sauce. Simple to make, on the stove, slow cooker or oven. The rich, thick sauce is incredible!

A super easy dish to make with exotic flavors. Moroccan Chicken Tagine recipe: 5 star easy North African dish cooked in a clay vessel or slow cooker. A nice ethnic alternative to chicken stew. | ethnicspoon.com

Moroccan Chicken Tagine

A super easy dish to make with exotic flavors. Moroccan Chicken Tagine recipe: 5 star easy North African dish cooked in a clay vessel or slow cooker. A nice ethnic alternative to chicken stew.

Slow Cooked Lamb Shanks in Red Wine Sauce - a classic recipe, meltingly tender meat and a rich red wine based gravy. Easy to make in the oven, slow cooker or stove! www.recipetineats

Slow Cooked Lamb Shanks with Red Wine Sauce

Slow Cooked Lamb Shanks in Red Wine Sauce - a classic recipe, meltingly tender meat and a rich red wine based gravy. Easy to make in the oven, slow cooker or stove!

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