The beauty of this tea truffles recipe is that you can use up tea left lingering in your store cupboard - be it Jasmine, English Breakfast. The key to the recipe is to brew the tea so it is very strong, and can match up to the intensity of the chocolate
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Organic and Fair Trade Certified® teas, Carbonfree® business practices, backyard compostable packaging (oh yeah, and it tastes good! Their passion is steeped in a desire to do worldly good, and their vision is to remain organic to a tea.