This recipe comes from Lidia Bastianich’s book called “Lidia’s Italian American Kitchen”. Lidia is one of my favorite chefs. I absolutely love her cookbook and have made many recipes from it. This sauce takes at least 2 hours to cook to get the full flavor of the meat. I cooked it for 2 1/2 hours....Read More

Bolognese Sauce

This recipe comes from Lidia Bastianich's book called "Lidia's Italian American Kitchen". Lidia is one of my favorite chefs. I absolutely love her cookbook

This is one of the recipes Lidia Bastianich made when she cooked for Pope Benedict XVI when he came to New York  in 2008. After the gou...

This is one of the recipes Lidia Bastianich made when she cooked for Pope Benedict XVI when he came to New York in After the gou.

Just wanted to share this delicious recipe from Lidia Bastianich with you - Buon Gusto! MAREMMA- STYLE STEAK

Just wanted to share this delicious recipe from Lidia Bastianich with you - Buon Gusto!

One-pan crispy chicken and potatoes from Lidia Bastianich is a delicious and easy dinner that's been made in her family for generations.

Lidia Bastianich's Grandma's Chicken and Potatoes

Growing up, my brother and I demanded it every week; a generation later, our kids clamored for it too. And now the next generation of little ones is asking their great-grandmother to make chicken and potatoes for them.

Lidia Bastianich - Lidia's meatballs Italian family dinner traditional authentic hearty comfort filling heirloom feast

Meatballs Recipe

Lidia Bastianich's Sacher torte, a classic Austrian chocolate cake layered with apricot preserves, is deliciously moist.

Sacher Torte

Lidia Bastianich& Sacher torte, a classic Austrian chocolate cake layered with apricot preserves, is deliciously moist.

In Italian cooking, sauces aren't just for pasta. Queen of the cuisine Lidia Bastianich shares eight standout styles that dress up beef, seafood, chicken and vegetables. (And you'll want to eat every one of them with pasta, too.)

8 Italian Sauces from Lidia Bastianich

In Italian cooking, sauces aren& just for pasta. Queen of the cuisine Lidia Bastianich shares eight standout styles that dress up beef, seafood, chicken and vegetables. (And you& want to eat every one of them with pasta, too.

Cooking With Lidia Bastianich: 20 Tips We Learned from the Master Chef  #InStyle

20 Things I Learned While Cooking with Lidia Bastianich (and a Recipe!)

Just wanted to share this delicious recipe from Lidia Bastianich with you - Buon Gusto! Baked Rollatini of Sole

Wild Caught Dover Sole can be found at Trader Joe's. Here is the recipe for Baked Rollatini of Sole, a dish that Celebrity Chef Lidia Bastianich had the pleasure of cooking for Pope Benedict the XVI.

Mafalde (Michaelangelo style) Lidia Bastianich

Just wanted to share this delicious recipe from Lidia Bastianich with you - Buon…

Just wanted to share this delicious recipe from Lidia Bastianich with you - Buon Gusto! Garlic Bread

Lidia's Italy: Recipes: Garlic Toasts - Serve these simple, crispy, garlicky toasts with any steamed shellfish dish to soak up the wonderful juices.

Just wanted to share this delicious recipe from Lidia Bastianich with you - Buon Gusto! Felidia’s Quasi un Tiramisu

QUASI UN TIRAMISU--Just wanted to share this delicious recipe from Lidia Bastianich with you - Buon Gusto! Felidia’s Quasi un Tiramisu

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