Morton's Steakhouse Marinade - recipe from the famous steakhouse. Garlic, thyme, cayenne pepper, soy sauce, Worcestershire sauce, oil, lime juice, salt and pepper. This makes THE BEST steaks EVER! I cleaned my plate, and I never do that! Seriously, the best steak I've ever eaten - better than any restaurant!
Marinate your flank steak in these mixtures, and you'll never go back to T-bone
Homemade Montreal Steak Spice with much less salt than commercial brands for a low sodium alternative. A summer grilling must have for steaks and burgers! ...and a must have for your Canada Day BBQ too!