Michelin Star food and the art of food plating

This is the food I want to eat at restaurants in my awesome European countries.

The Latymer's signature dish: English strawberry panna cotta - Telegraph

The Latymer's signature dish: English strawberry panna cotta

Tahitian vanilla custard, English strawberry spheres, sorbet, mint panna cotta and vanilla meringue – the perfect components to the perfect weekend dessert. Chef Michael Wignall of The Latymer restaurant shares his strawberry feast recipe.

Where to go for cheap (relatively) set lunches at restaurants that are Michelin-rated.

Michelin Star Lunches Infographic Will Lead You to the Best Deals in Britain

Michelin Star Lunches - Eat at the Best British Restaurants for Less than you think [Infographic]

Credit: Francesco Tonelli. “Marjoram Roasted Rack with Morel Panna Cotta and Fava Beans”  The contemporary French cuisine at Eleven Madison Park offers simplicity combined with seasonal flavors, while the historic views over Madison Square are not to be missed. Prepared by Executive Chef Daniel Humm, the Marjoram Roasted Rack with Morel Panna Cotta and Fava Beans shows just why the restaurant holds three Michelin stars.

Marjoram Roasted Rack with Morel Panna Cotta and Fava Beans courtesy of NYC's own Eleven Madison Park by Executive Chef Daniel Humm. Certainly worthy of it's 3 Michelin stars and ranking on Elite Traveler's 100 Top Restaurants in the World

Marcus Wareing creates a monkfish recipe which pairs the classic flavours of monkfish and chorizo sausage, serving the fillet with some spiced beans adds an edge to a fine dish.

Monkfish with chorizo crust and spiced beans

Oyster//champagne//caviar                                                                                                                                                                                 More

Champagne, Caviar & Jersey Rock Oyster: the Art of Seafood by Chef Malcolm Campbell at Auberge du Pommier @ Oliver & Bonacini. French Oysters that are Ocean Wise Recommend and Green Seachoice for sustainable seafood. Available weekly by seacore.

2 Michelin Star. Tucked away in the affluent but relatively off-piste Notting Hill neighbourhood of west London

Whether it's a business lunch, a father-son dinner or just the beginning to a memorable boys night out - these are the top 10 restaurants you need to know about. Just promise us that you will at least try to visit all 10 before you die.

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