Christmas Edible Pavlova Wreath Pavlova is a meringue-based dessert named after the Russian ballet dancer Anna Pavlova. It is a meringue des.
New Zealand style pavlova - a meringue based dessert topped with whipped cream and fruit. Named after the Russian ballerina Anna Pavlova.
Pavlova - 1 ¼ cup sugar 2 tablespoons cornstarch 6 large egg whites ½ teaspoons cream of tartar ¼ teaspoon salt ½ teaspoon vanilla extract 1 teaspoon white distilled vinegar, or white wine vinegar
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How To Make the best Pavlova in the world ~ New Zealand Style
Christmas Dessert Recipe: Traditional New Zealand Pavlova -- meringue-based dessert topped with whipped cream and summer fruits