Stir-Fried Sticky Rice Cakes (Nian Gao) - The Woks of Life
No fuss and easy way to make Kue Bakul. Made of glutinous/sticky rice flour and steamed for hours and hours. These are wrapped in banana leaves.
Guai Shu Shu is a "shu shu" that is "guai".
NIAN GAO recipe
Steak and Scallion Rice Cake Stir-Fry - The Woks of Life See on Scoop.it - Coffee & food Junkies “ This Chinese rice cake stir-fry is the best. The delightful glutinous Nian Gao heaven that is the.
Stir Fried Chinese Sticky Rice Cakes (Nian Gao) Recipe (炒年糕 chǎo nián gāo) Recipe on Yummly