No Peek Chicken. It was pretty good. Concur with using the extra water (went w/ an ecxtra can), also. don't use the entire seasoning packet and it will be less salty and take the foil off the last 10 or 15 minutes otherwise the top won't brown up.
No-Peek Chicken Recipes – Clipping; this is almost identical to a recipe mom made while growing up! (NOTE TO SELF: Use the No-Peek Chicken II Recipe. Fix with 6 Chicken breasts & sub Chicken stock for the the water)**
** No Peek Chicken - Keeping Up With the Joneses - A modification of the Thrifty Decorating recipe. This one adds more water. (NOTE TO SELF: This is a good entree, but it came out a little too salty for us. Next time, make it with low-sodium soups.
No Peek Chicken: 1 box Uncle Ben’s Long Grain Wild Rice (original recipe), 1 can cream of mushroom soup, 1 can cream of celery soup, 1 can water, (You can add another can of water for moister rice.) Chicken breasts or tenders