These Soft and Chewy Oatmeal Raisin Cookies are super soft, thick, and loaded with oats and raisins. These cookies are easy to make and so delicious! I'd substitute the reasons for chocolate chips since I don't like rasins.
Made with rolled oats, raisins, unsweetened applesauce and almond butter, these Gluten Free Oatmeal Raisin Muffins are ready in only 30 minutes and are the perfect after-dinner dessert or brunch pastry.
Banana Oatmeal Raisin Muffins - replace half of the oil with fat free yogurt or sugar free applesauce, reduce sugar, replace all purpose flour with whole wheat, add tablespoon of chia seeds or wheat germ.