A selection of plump and juicy olives marinated and infused with extra virgin olive oil, white wine vinegar, lemon, rosemary and garlic. olives are one of my most favorite foods.
Marcus Wareing's olive and feta muffin recipe makes a wonderfully-flavoured accompaniment to dinner or a delightful snack or brunch item.
Tomato, Olive & Mozzarella Rice - A cross between a paella and risotto, this blend of cultures is a great recipe for popping in the oven and putting your feet up.
Spaghetti alla Puttanesca - this fantastic puttanesca recipe from Nina Parker is a bold and beautiful dish; packed with flavour from olives, tomatoes, and anchovies.
Learn how to make delicious flavoured water with this pomegranate, ginger and lime flavoured water recipe from Jamie Oliver; the ultimate thirst quencher!
Spanish Chicken Stew - The Happy Foodie forget the chorizo
Jerusalem Hummus Recipe - served w/ crushed olives, toasted pine nuts, chopped parsley & olive oil
10 REASONS TO EAT OLIVES. Olives are one of the world's most widely enjoyed fruits. Yes, they are fruits even though most of us think of them as zesty vegetables. Here are 10 reasons why you should be eating these little delicacies every day.
Griddled vegetables & feta with tabbouleh Jamie Oliver (made this with Quinoa and it was awesome!
Roast chicken with dates, olives and capers - Ottolenghi Chicken Marbella