A lot of people go to the famous Filipino restaurant chain Max’s for their delicious fried chicken, but a close second to their hearts—and their stomachs—i | Panlasang Pinoy Recipes

Max's-Style Sizzling Tofu Recipe A lot of people go to the famous Filipino restaurant chain Max’s for their delicious fried chicken, but a close second to

Lechon Kawali Recipe

Kusina Master Recipes - Page 3 of 133 - Kusina Master Recipes™ is a collection of delicious and easy to prepare Filipino recipes compiled from various sources around the web.

Bistek Tagalog (Filipino Beef Steak) | Panlasang Pinoy Meat Recipes

How to Cook Bistek Recipe (Filipino Beef Steak)

made some time to cook up an old favorite - Filipino Bistek (beef steak) - ang sarap naman!

Ingredients: 1 cup whole monggo (mung) beans 5 tablespoons vegetable oil 7 cloves garlic, lightly mashed 2 medium-sized onions, chopped 3/4 lb red-ripe tom | Panlasang Pinoy Recipes

Ingredients: 1 cup whole monggo (mung) beans 5 tablespoons vegetable oil 7 cloves garlic, lightly mashed 2 medium-sized onions, chopped lb red-ripe tom

Pininyahang Manok sa Gata or Chicken with pineapple cooked in coconut milk is the perfect Filipino dish that you can prepare for lunch during the weekend or anytime of the week.

Pininyahang Manok sa Gata

Maja Blanca

Maja Blanca

Maja Blanca is a popular Filipino Dessert. This Recipe will result in the best version that you will ever taste.

Quick and Easy Bibingka Recipe | Panlasang Pinoy Recipes

Quick & Easy Yema Cake Recipe Quick & Easy Yema Cake Recipe Ingredients 50 g butter 250 g cream cheese 110 ml milk 1 vanilla pod (optional) 60 g al

Yum! The thought of lechon can already make one go hungry. Try this easy roasted pork belly recipe using your oven and indulge yourself to its rich flavour | Panlasang Pinoy Recipes

Lechon is a roasted whole pig slowly cooked or grilled over charcoal heat. That crispy skin makes lechon one of the most craved for dishes.

Waiting for Christmas season to taste this wonderful kakanin? Wait no more! Learn how to make your own bibingka. Typically eaten during the Christmas seaso | Panlasang Pinoy Recipes

Waiting for Christmas season to taste this wonderful kakanin? Wait no more! Learn how to make your own bibingka. Typically eaten during the Christmas seaso

Adobong Tarlac Recipe | Panlasang Pinoy Recipes

Adobong Tarlac Recipe | Panlasang Pinoy Recipes

Ube Pichi Pichi Recipe Ingredients 28 ounces grated cassava (around 2½ cups) 2 cups water 1 cup granulated white sugar 1 teaspoon lye water (food grade) 1 | Panlasang Pinoy Recipes

Ube Pichi Pichi Recipe Ingredients 28 ounces grated cassava (around cups) 2 cups water 1 cup granulated white sugar 1 teaspoon lye water (food grade) 1

Igado Recipe | Panlasang Pinoy Recipes

Igado Recipe | Panlasang Pinoy Recipes

Easy Mamon Recipe | Panlasang Pinoy Recipes

You might have stumbled upon our lumpiang ubod recipe. Well, this lumpiang sariwa recipe is not that much different.

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